FOOD
[All-you-can-eat and all-you-can-drink course]
![[All-you-can-eat and all-you-can-drink course] A recommended plan to enjoy our carefully selected skewers with a wide variety of drinks.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/dvpg0ktv/78695937/p7ca_w340h340.jpg)
1/10
![[All-you-can-eat and all-you-can-drink course] A recommended plan to enjoy our carefully selected skewers with a wide variety of drinks.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/dvpg0ktv/78695937/p7ca_w500h500.jpg)
[All-you-can-eat and all-you-can-drink course] A recommended plan to enjoy our carefully selected skewers with a wide variety of drinks.
6600 yen(税込)
The set includes 4 appetizers, 8 skewers of the day, a main dish, and dessert, plus all-you-can-eat charcoal-grilled chicken.The all-you-can-drink option includes over 70 varieties of drinks, such as draft beer, premium whiskey, and sours.Neo All-You-Can-Eat & Drink
4 types of appetizers
1/10
Chilled chawanmushi
ask
This is the appetizer for the course meal.
1/10
White liver putty
ask
1/10
Watercress and mushroom salad
ask
1/10
Shirasu (baby sardines) salad with grated daikon radish
ask
Today's 8 skewers (all-you-can-eat) *The other 6 skewers besides dakimi and tsukune vary from day to day.
1/10
Satsuma Jidori Dakimi
Individual price: 390 yen (tax included)
"Dakimi" is a popular yakitori dish made with lean chicken breast wrapped in juicy skin.The tenderness of the chicken breast combined with the fat from the crispy skin allows you to enjoy two different textures and flavors at the same time in one bite.
1/10
Homemade Tsukune
Individual price: 390 yen (tax included)
You can choose from Plain, Cheese, Teriyaki, or Plum & Shiso.
1/10
Chicken meatballs (plain)
ask
1/10
Chicken meatballs with cheese
ask
1/10
Chicken meatballs, teriyaki style
ask
1/10
Chicken meatballs with pickled plum and shiso leaf
ask
Additional orders of skewers (all-you-can-eat) *If you do not choose the all-you-can-eat option, they will be sold at the individual price.290 yen ~
1/10
Gizzard
ask
Salt and sauce
1/10
Bonjiri
ask
Salt, sauce, curry
1/10
Chicken hearts
ask
Salt and sauce
1/10
Age
ask
Salt and sauce
1/10
Thigh skewers
ask
Salt, sauce, green onion and salt
1/10
Scissors
ask
Salt, sauce, plum, green onion and salt, wasabi
1/10
Negima
ask
Salt, sauce, green onion and salt
1/10
Chicken liver
ask
1/10
Ken noodles
ask
Salt and sauce
1/10
Chicken breast marinated in kelp
ask
1/10
Chicken wings
ask
1/10
Pork and shiso leaf rolls
ask
1/10
Seared Caciocavallo
ask
1/10
Sticky Bacon
ask
1/10
Grilled eggplant
ask
1/10
seasonal vegetables
ask
young corn
1/10
Ellinghi
ask
1/10
Quail
ask
1/10
Potato with butter
ask
1/10
Nagaimo (Japanese yam)
ask
1/10
Mugwort-flavored fresh gluten dengaku
ask
1/10
Thickly sliced shiitake mushrooms
ask
Final dish
1/10
Chicken broth noodle soup
ask
This is a blissful bowl of ramen, combining rich chicken broth with smooth, easy-to-swallow nyumen noodles.The creamy, rich soup, packed with the savory flavor of chicken, coats the thin noodles perfectly.Even if you're full, this dish goes down easily and is the perfect way to finish off your meal.
1/10
Mini Toritaku Donburi
ask
The head chef's pride and joy, the "Mini Toritaku Donburi," is a mini rice bowl topped with juicy chicken simmered in a sweet sauce, crispy pickled radish, and refreshing condiments.If you like, you can pour hot broth over it to transform it into a light and refreshing dashi chazuke (rice with broth).This is the perfect drink to finish off the meal.
1/10
Wrapped in a pastry bag
ask
Thin sushi rolls made with red vinegar, perfect as a snack to accompany alcoholic beverages.
dessert
1/10
Today's dessert
ask
The content will change depending on the season.※The photograph is an image.
〇Side Dishes〇 Side dishes for a light drink (※Not all-you-can-eat) 590 yen~
1/10
Today's appetizer roll
ask
1/10
Eihire
ask
1/10
Salmon roe
ask
1/10
Chicken Chashu
ask
1/10
Shirasu (whitebait) and soft-boiled egg yukhoe (raw beef dish)
ask
1/10
liver pate
ask
1/10
Savory egg custard
ask
